Post a Job to Hire in Bellefontaine, Ohio

Requirements:

• No experience necessary (we train the best!)

• Positive, friendly attitude

• Wants to have fun at work, while still adding to the mission

As a Team Member at Roosters:

You'll Enjoy:

5 Holidays Off (Thanksgiving, Christmas, Easter, Memorial Day, & Labor Day)

• Flexible scheduling

• Paid Training

• Paid vacations for all full-time hourly employees after 1 year of employment

• Meal Discounts

• Growth opportunities (over 50% of our GMs, AMs, & KMs were promoted from within their location)

• Insurance offered to all full-time employees

• Star Card Program

Team Members assist the management staff in operating the restaurant. This includes:

• Taking customer's orders
• Preparing food made to order
• Cleaning the dining room and all areas behind the counter
• This position offers the most flexibility in terms of working your own hours, but requires a level of responsibility and desire to work hard.

All applicants for the Team Member position should exhibit the following behaviors:

• Positive mental attitude (PMA)
• Enjoy working with a team
• Enjoy working in a fast-paced environment
• Drive and determination
• Desire for personal and professional growth

As an Arby's Team Member, you will be provided with the following:

• Thorough training program
• Opportunity to advancement into management position
• Flexible schedules
• Free Food
• We at Arby's are committed to delivering a "Cut-Above" restaurant experience to our customers and a stimulating career environment for our employees.

Bob Rhodes Company is an Equal Opportunity Employer

The Team Member is responsible for providing exceptional guest service while working closely with the Restaurant Managers and other Team Members to maintain operational standards and procedures. This position operates under the direction of the General Manager, Assistant Managers, and Shift Coordinators. This position has direct interactions with Guests and members of the field operations team.

Summary Of Essential Duties And Responsibilities::

• Greets guests with a smile while receiving orders and processing payments
• Prepares and packages food and drink products
• Responsible for maintaining the cleanliness of the restaurant at all times including dining room, restroom & exterior
• Maintains health and safety standards in work areas
• Unloads and stocks inventory items as needed
• Prompt and regular attendance on assigned shifts
• Follows Burger King uniform and grooming standards and policies

Qualifications And Skills::

• Must be at least sixteen (15) years of age
• Comfortable working in a fast-paced environment
• Ability to interact in a positive and professional manner with guests and coworkers
• Willingness to learn all areas of restaurant operations & work multiple stations
• Available to work evenings, weekends, and holidays as allowed by law for minors

Benefits:

• Flexible schedules that work around everything else in your life
• We wear jeans to work.  Everyday!  The rest of your uniform is provided for you
• Opportunities for individual growth - make it a career not just a job
• Medical, Dental and Vision Insurance available to be earned
• Discounted meals

• Are you someone who has a place for everything and everything in its place? 

• Do other people consistently pick you to be on their team because you are a great team player? 

• If you can answer YES to these questions, we may have the perfect role for you as a Team  Member – Customer Service in our restaurant. 

ROLE SUMMARY: 

You are the face of our restaurant! You are the first person our customers see when they walk in the  door or pull up to the drive-thru window. You are the friendly voice that greets them. You have the most  important job in the company – you serve our customers! You prepare our world famous food every  day. Each customer is someone's mother or brother or son or aunt and you have the opportunity to  make his or her day. You have high standards. You would never serve a product to a customer that you  would not serve to your family or best friend. You are the reason our customers return again and again.  By serving hot and fresh food, delivering friendly service, and keeping the restaurant clean, you leave a  positive impression on the experiences of other people. This is what gives meaning to our team  members, and what we hope gives meaning to you. 

Key Responsibilities (what our Team Members do): 

• Needs little guidance in solving problems 

• Trains on their core position and keeps up to date on their training 

• Works hard to achieve goals 

• Demonstrates positive energy at all the times 

• Works to create a great atmosphere within the restaurant 

• Cooperates with fellow team members by helping others when they need it 

• Believes in all people by treating others fairly and with respect 

• Recognizes others for a job well done 

• Demonstrates positive energy at all times 

• Organized, detailed and enjoys following standards and guidelines 

• Greets each customer with a smile 

• Creates a winning experience for every customer

• Knows the restaurant and shift goals, and works to achieve them every day 

• Follows food and safety procedures, and reports any issues to the Manager on Duty and/or Restaurant General Manager 

Other Requirements: 

• Arrive at work on time 

• Flexible scheduling 

• Follows procedures regarding operation of restaurant equipment (including fryers, ovens,etc.) 

• Able to lift up to 25 lbs and carry up to 30 feet 

• Able to push/pull up to 90 lbs up to 30 feet 

• Able to stand and walk for a majority of work shift 

• Follows restaurant cash handling safety and security procedures 

• Adheres to restaurant and City/State/United States safety requirements 

• Knowledge of and compliance with restaurant's Human Resources policies and processes 

We’ve got great jobs for people just starting their careers, looking for a flexible second job or  continuing to work after retirement. At KFC, what you do matters! If you want a fun, flexible job and  be part of a winning team, find out now why Life Tastes Better with KFC. Apply today! 

Requirements:

• Must be able to perform the essential functions of this position safely while meeting productivity standards
• Able to stand and/or walk entire shift
• Able to lift up to 20 pounds consistently and up to 50 pounds occasionally
• Occasional bending and twisting

Duties & Responsibilities:

• Greets and warmly welcomes customers upon arrival, whether inside the lobby or at the drive-up window.
• Ensures the shift is ready for revenue by completing food prep, stocking, and pre-topping pizzas.
• Sets the next shift up for success by completing food prep, stocking prep-tables, and freezer pulls.
• Services the customer while using the cash register to accurately take orders, handle cash, give correct change, and balance register prior to and directly after the shift with the Manager on Duty.
• Ensures restaurant cleanliness by cleaning and mopping the lobby, restrooms, and kitchen as needed.
• Folds pizza boxes.
• Effectively communicates with customers, co-workers, and managers in person or over the telephone.
• Takes customer orders over the phone.
• Completes the meal by offering suggestive sell items to the customers.
• Offers to refill drinks, provides plates and napkins as needed and answers customer questions.
• Follows all food safety guidelines, including handwashing, illness reporting, and cleanliness.
• Follows detailed food recipes while completing subs, pizzas, and salads for customers.

Duties & Responsibilities

• Greets and warmly welcomes customers upon arrival, whether inside the lobby or at the drive-up window.
• Ensures the shift is ready for revenue by completing food prep, stocking, and pre-topping pizzas.
• Sets the next shift up for success by completing food prep, stocking prep-tables, and freezer pulls.
• Services the customer while using the cash register to accurately take orders, handle cash, give correct change, and balance register prior to and directly after the shift with the Manager on Duty.
• Ensures restaurant cleanliness by cleaning and mopping the lobby, restrooms, and kitchen as needed.
• Folds pizza boxes.
• Effectively communicates with customers, co-workers, and managers in person or over the telephone.
• Takes customer orders over the phone.
• Completes the meal by offering suggestive sell items to the customers.
• Offers to refill drinks, provides plates and napkins as needed and answers customer questions.
• Follows all food safety guidelines, including handwashing, illness reporting, and cleanliness.
• Follows detailed food recipes while completing subs, pizzas, and salads for customers.

Requirements

• Must be able to perform the essential functions of this position safely while meeting productivity standards
• Able to stand and/or walk entire shift
• Able to lift up to 20 pounds consistently and up to 50 pounds occasionally
• Occasional bending and twisting