Post a Job to Hire in East Peoria, Illinois

in a welcoming environment.  As a part-time position, hours are based on restaurant sales, your availability and your performance. Crew Members will practice the established procedures and use the proper tools associated with taking and preparing customer orders.  Additional responsibilities (not exclusive) include:

· Serves customers according to the Little Caesars Customer Service Standards, Hot-N-Ready Promise, Five Priority Guidelines, the Remedy Process, and the telephone and front counter procedures.

· Prepares high quality products consistently by following Little Caesars recipes, specifications and procedures as described in the training materials and as shown on the station job helpers.

· Cleans and organizes work stations and other assigned areas to help maintain the standards for restaurant image as outlined in the Operational Resource Guide and/or as directed by the management staff.

· Practices safety and security procedures as defined in the Operational Resource Guide and as directed by the management staff, and by government agencies.

All our managers started as crew members.  There are opportunities for growth and taking on additional responsibilities.

Benefits:

• Fun Place To Work
• Employee Discounts
• Flexible Hours
• Leadership/advancement Opportunities

Qualities Desired:

• Friendly and outgoing
• Hard working
• Dependable
• Respectful, take and follow direction
• 16 year old or older
• Able to work in United States legally

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our fun, fast-paced environment. Whether it’s

greeting guests at the door, taking orders behind the counter or delivering outstanding service

throughout our restaurants, these are the people who bring our hometown hospitality to life each

and every day.

We offer:

· Competitive wages - including a "Premium Shift Differential" pay for openers and closers

· On the job training

· Free Uniforms - including shoes

· Meal discounts - including free meals for anyone working 7.5 hours or more

· Career opportunities

· Paid time off and insurance benefits for eligible team members

· And much, much more!

Qualifications:

· A genuine smile!

· Good communication skills

· Dependability

We've made it our commitment that any guest who chooses Culver's leaves happy - and

that means creating a great experience for you too!

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fast-paced environment, working together as a

team to prepare seared-to-order ButterBurgers® and other guest favorites. No bun is left

unbuttered, no Cheese Curd overcooked. In our kitchen, the details matter. These are the

talented people who ensure every meal we serve is a masterpiece.

We offer:

· Competitive wages

· On the job training

· Free Uniforms – including shoes

· Meal discounts - including free meals for anyone working 7.5 hours or more

· Career opportunities

· Paid time off and insurance benefits for eligible team members

· And much, much more!

Qualifications:

· A genuine smile!

· Good communication skills

· Dependability

We've made it our commitment that any guest who chooses Culver's leaves happy - and

that means creating a great experience for you too!

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Career development

· Meal discounts

· Paid time off and insurance benefits for eligible team members

· And much, much more!

Responsibilities:

· Run shifts effectively to provide great food and excellent guest service

· Demonstrate positive and effective role modeling for team members as a coach and

mentor to support the development of a high performing team

· Maintain compliance with operational and food safety procedures

Qualifications:

· Demonstrated passion and leadership

· Strong communication and organization skills

· A genuine smiling personality !

· 1 - 2 years of restaurant experience is preferred

We've made it our commitment that any guest who chooses Culver's leaves happy - and that

means creating a great experience for you too!

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Members to join our Dunkin' team! Crew Members are responsible for delivering great and friendly guest experiences. They prepare products according to operational and quality standards and serve them with enthusiasm in a clean, fast paced environment. They work as part of a team to meet our Guests’ needs and give them a reason to come back.

Responsibilities:

Team Environment:

• Work well and interacts with others respectfully
• Respond positively to coaching and feedback
• Communicate with team members
• Able to learn and execute multiple tasks

 

Operational Excellence:

• Provide great guest service
• Resolve guest issues
• Follow Brand standards, recipes, and systems
• Follow safety, food safety and sanitation guidelines; comply with all applicable laws
• Maintain clean and neat work environment

 

Profitability:

• Execute restaurant standards and marketing initiatives
• Handle POS transactions and payments with accuracy
• Prepare and deliver all products according to Brand standards

Skills and Qualifications

• Fluent in English
• Basic computer skills
• Capable of counting money and making change
• Able to operate restaurant equipment (minimum age requirements may apply)

Responsibilities

Team Environment:

• Work well and interacts with others respectfully
• Respond positively to coaching and feedback
• Communicate with team members
• Able to learn and execute multiple tasks

 

Operational Excellence:

• Provide great guest service
• Resolve guest issues
• Follow Brand standards, recipes, and systems
• Follow safety, food safety and sanitation guidelines; comply with all applicable laws
• Maintain clean and neat work environment

 

Profitability:

• Execute restaurant standards and marketing initiatives
• Handle POS transactions and payments with accuracy
• Prepare and deliver all products according to Brand standards

Skills and Qualifications

• Fluent in English
• Basic computer skills
• Capable of counting money and making change
• Able to operate restaurant equipment (minimum age requirements may apply)

Read less