Post a Job to Hire in Sterling, Illinois

Restaurant.

Your role is critical to our business. You will be the face of the business, so you should be a leader and a people pleaser, as well as reliable.

This Subway is a family-owned business. You’ll enjoy that we provide the knowledge, facilities, and supplies for you to proudly serve our customers.

Key Responsibilities for all staff::

• Exhibits a cheerful and helpful manner while greeting guests and preparing their orders.
• Demonstrates a complete understanding of menu items and explains them to guests accurately.
• Uses Point of Sale system/cash register to record the order and compute the amount of the bill. Collects payment from guests and makes change.
• Prepares beautifully constructed sandwiches/food according to formula, and in a timely manner.
• Checks products in sandwich unit area and restocks items to ensure a sufficient supply throughout the shift.
• Understands and adheres to proper food handling, safety and sanitation standards during food preparation, service and clean up.
• Cleans and maintains all areas of the restaurant to promote a clean image. Understands and adheres to the 3-step method for cleaning.
• Understands and adheres to all quality standards, formulas and procedures as outlined in the SUBWAY® Operations Manual.
• Maintains a professional appearance and grooming standards as outlined in the SUBWAY® Operations Manual.
• Performs light paperwork duties as assigned.
• Completes University of SUBWAY® courses (brief online trainings) as directed.

Qualifications and Skills for all::

• You must be at least 16 years old for this position.

• Ability to understand and implement written and verbal instruction.

• Prior experience would be great, but not required.

What's in it for you::

• Competitive Pay

• TIPS!

• Flexible scheduling

• Deep discounted employee meals

• Uniforms loaned to you while you work here

• No grease, grills, or fryers

• No late-night hours

• Paid training

• Direct Deposit for pay

• Simple IRA retirement savings plan with company match (Savings Incentive Match PLan for Employees)

• Job advancement opportunities

• Subway Fresh Start Scholarship Program

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Manager, Assistant Managers, and Shift Coordinators. This position has direct interactions with Guests and members of the field operations team.

Summary Of Essential Duties And Responsibilities::

• Greets guests with a smile while receiving orders and processing payments
• Prepares and packages food and drink products
• Responsible for maintaining the cleanliness of the restaurant at all times including dining room, restroom & exterior
• Maintains health and safety standards in work areas
• Unloads and stocks inventory items as needed
• Prompt and regular attendance on assigned shifts
• Follows Burger King uniform and grooming standards and policies

Qualifications And Skills::

• Must be at least sixteen (16) years of age
• Comfortable working in a fast-paced environment
• Ability to interact in a positive and professional manner with guests and coworkers
• Willingness to learn all areas of restaurant operations & work multiple stations
• Available to work evenings, weekends, and holidays

This job is posted via Workstream

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16 years of age.  Join Our Team...APPLY TODAY!

Disclosure:

This job application is for a position in a restaurant owned and operated by an independent franchisee, not Culver Franchising System, Inc. This means the independent franchisee controls and is solely responsible for the employment policies and practices for this location including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, supervision, staffing and scheduling. Culver Franchising System, Inc. will not receive a copy of any application you submit for this job posting and will have no control over whether you receive an interview and/or are ultimately hired or considered for employment. If you are hired for this job posting, the independent franchisee will be your employer.

Physical Requirements:

PHYSICAL REQUIREMENTS:

    • Stands for long periods of time without sitting

    • Walks fast paced during shifts

    • Bends, reaches and stoops

    • Lift / carry 10 lbs or less Constantly

    • Lift / carry 11-20 lbs Frequently

    • Lift / carry 21-50 lbs Occasionally 

    • Lift / carry 51-100 lbs Rarely

Essential Functions:

JOB SUMMARY

Has a genuine desire to provide personalized guest service to ensure that every guest who chooses Culver’s® leaves happy.

ESSENTIAL FUNCTIONS

    1. Consistently provides friendly guest service and heartfelt hospitality.  Handles guest comments promptly and courteously with the ability to empathize, sympathize and educate.  

    2. Prepares quality products while maintaining proper food safety practices, portion control and presentation within service goal times.

    3. Committed to teamwork demonstrating integrity and honesty while interacting with guests, team members and managers. Displays a can-do attitude that makes the difference between a great shift and an okay shift.

    4. Follows company safety standards at all times and looks out for the safety of other team members and guests.

    5. Reports to each shift in a neat, clean and unwrinkled uniform. Maintains a neat, well groomed appearance including personal hygiene, hair restraint and jewelry restrictions. 

    6. Reports to each shift on time.  Is considered by peers as reliable and dependable.

    7. Follows established restaurant practices and procedures.

    8. Performs primary and secondary position responsibilities timely and accurately.

    9. Performs any other miscellaneous job duties as assigned.

Qualifications:

QUALIFICATIONS:

Friendly with an engaging, outgoing personality. Guest focused with the ability to demonstrate meaningful interaction.  Sound communication skills with the ability to work in a fast-paced, food service environment. 

Benefits:

BENEFITS:

Meal discount

Flexible scheduling

Pay increase upon completed training program

Free Uniforms

Opportunity for advancement.

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time hours.

Your role is critical to our business. You will be the face of the business, so you should be a leader and a people pleaser, as well as reliable. 

This Subway is a family-owned business. You’ll enjoy that we provide the knowledge, facilities, and supplies for you to proudly serve our customers. Apply today!

Key Responsibilities for all staff::

• Exhibits a cheerful and helpful manner while greeting guests and preparing their orders.
• Demonstrates a complete understanding of menu items and explains them to guests accurately.
• Uses Point of Sale system/cash register to record the order and compute the amount of the bill. Collects payment from guests and makes change. 
• Prepares beautifully constructed sandwiches/food according to formula, and in a timely manner.
• Checks products in sandwich unit area and restocks items to ensure a sufficient supply throughout the shift.
• Understands and adheres to proper food handling, safety and sanitation standards during food preparation, service and clean up.
• Cleans and maintains all areas of the restaurant to promote a clean image. Understands and adheres to the 3-step method for cleaning.
• Understands and adheres to all quality standards, formulas and procedures as outlined in the SUBWAY® Operations Manual.
• Maintains a professional appearance and grooming standards as outlined in the SUBWAY® Operations Manual.
• Performs light paperwork duties as assigned.
• Completes University of SUBWAY® courses (brief online trainings) as directed.

Qualifications and Skills for all::

• You must be at least 16 years old for this position.

• Ability to understand and implement written and verbal instruction.

• Prior experience would be great, but not required.

What's in it for you::

• Competitive Pay

• TIPS!

• Flexible scheduling

• Deep discounted employee meals

• Uniforms loaned to you while you work here

• No grease, grills, or fryers

• No late-night hours

• Paid training

• Direct Deposit for pay

• Simple IRA retirement savings plan with company match (Savings Incentive Match PLan for Employees) 

• Job advancement opportunities

• Subway Fresh Start Scholarship Program

Read less

time hours.

Your role is critical to our business. You will be the face of the business, so you should be a leader and a people pleaser, as well as reliable. 

This Subway is a family-owned business. You’ll enjoy that we provide the knowledge, facilities, and supplies for you to proudly serve our customers.

Key Responsibilities for all staff::

• Exhibits a cheerful and helpful manner while greeting guests and preparing their orders.
• Demonstrates a complete understanding of menu items and explains them to guests accurately.
• Uses Point of Sale system/cash register to record the order and compute the amount of the bill. Collects payment from guests and makes change. 
• Prepares beautifully constructed sandwiches/food according to formula, and in a timely manner.
• Checks products in sandwich unit area and restocks items to ensure a sufficient supply throughout the shift.
• Understands and adheres to proper food handling, safety and sanitation standards during food preparation, service and clean up.
• Cleans and maintains all areas of the restaurant to promote a clean image. Understands and adheres to the 3-step method for cleaning.
• Understands and adheres to all quality standards, formulas and procedures as outlined in the SUBWAY® Operations Manual.
• Maintains a professional appearance and grooming standards as outlined in the SUBWAY® Operations Manual.
• Performs light paperwork duties as assigned.
• Completes University of SUBWAY® courses (brief online trainings) as directed.

Qualifications and Skills for all::

• You must be at least 16 years old for this position.

• Ability to understand and implement written and verbal instruction.

• Prior experience would be great, but not required.

What's in it for you::

• Competitive Pay

• TIPS!

• Flexible scheduling

• Deep discounted employee meals

• Uniforms loaned to you while you work here

• No grease, grills, or fryers

• No late-night hours

• Paid training

• Direct Deposit for pay

• Simple IRA retirement savings plan with company match (Savings Incentive Match PLan for Employees) 

• Job advancement opportunities

• Subway Fresh Start Scholarship Program

Read less