Post a Job to Hire in Clayton, North Carolina

Pay, plus Tips, Fun, Active Environment

We are looking to begin hiring and training for Team Members IMMEDIATELY!

We are looking to hire Team Members to help our growing business. Grab hold of our powerful positive energy with a Jersey Mikes ready-to-take-off career that is fun, fulfilling and rewarding!

If you like to have fun, banter with people and enjoy sharing your life than working at Jersey Mike’s may be for you. Besides learning our business and pleasing people with our great authentic sub sandwiches, you'll learn a whole new level of social decorum to take through life.

So become part of our tradition! Jersey Mike's was built on a strong sense of community and an outstanding commitment to the personal growth of our people. If you enjoy being part of something special in a strong cultural and spirited environment than bring your energy and come grow with us!

COVID-19 considerations:

To keep our team members safe we are following all CDC guidelines, provide our team members with masks, gloves, and sanitizer.

We are looking for the next ROCK STAR to join our family at Jersey Mike’s Subs!!! 

Benefits:

401K and Health Insurance options are now available!

Requirements:

• Be energetic, hard-working, and ethical
• Ability to understand and adhere to all company policies and procedures
• Have strong desire to work as a Team Player
• Flexibility to work day and nights shifts, weekends, and holidays
• Ability to stand for long hours at a time and work in a fast-paced environment
• Positive attitude and commitment to customer satisfaction

Responsibilities:

• Greet customers, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering questions about the menu.
• Input orders into a point-of-sale system and accept payment using a credit card reader or cash register, calculating change accurately and quickly as required.
• Work together with the line team to prepare cold and hot subs to customer specifications, while following cooking instructions, safety procedures, and sanitary requirements.
• Use specific kitchen machinery such as knives, grills, slicers, etc.
• Ensure restaurant cleanliness daily by clearing and wiping tables, sweeping and mopping floors, washing and sanitizing kitchen utensils, and servicing restrooms.
• Communicate effectively with team members and management to create work schedules, train new employees, and resolve any interpersonal issues as needed.
• Handle customer concerns and complaints professionally and calmly to resolve problems according to Jersey Mike's standards and policy.
• Maintain a neat and tidy appearance by wearing required uniform and adhering to a corporate dress code.

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right: no pellets, no gas, no power outlets; just hardwood and hard work.

We are looking for dynamic servers that want to join a high-volume scratch kitchen to start our reputation as one of Raleigh’s best BBQ restaurants for years to come!

This is an exciting time to join our new Midwood Smokehouse opening team!

Why Join The Midwood Smokehouse Team?

We appreciate great talent and reward our team members accordingly. As a Server at Midwood Smokehouse you will:

• Have substantial earnings potential ($800-$1200/wk income based on Full Time / 7-8 shifts weekly)
• Be offered fun incentives
• Enjoy 50% off your meal at all our FS Food Group concepts
• Real path to management – most shift managers are promoted from within
• Flexible scheduling

Server responsibilities include:

• Make all of our guests feel comfortable and let them know you’re there to personally take care of them
• Know regulars by name; know their preferences and needs
• Make recommendations you genuinely feel your guests will enjoy
• Take food and beverage orders and enter orders in the POS
• Make the restaurant a place you would like to eat by keeping it clean and friendly
• Communicate regularly with your tables and anticipate their needs
• Provide great service by regularly refilling drinks, clearing the table, and going above and beyond guest expectations
• Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant

We Are Looking for a Server Who:

• Knows how to give great service
• Has 2 years of experience at a high-volume restaurant
• Has excellent English communication skills
• Can stand for long periods of time
• Can lift at least 25 pounds
• Has the flexibility to work weekends and some holidays

Company Information

FS Food Group is an equal-opportunity employer. All applicants will be considered for

employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.

Disclaimer: The above job description is not an exhaustive list of all duties and responsibilities of the position, nor should it be construed as a contract. As with all positions at FS Food Group, employment is “at will” or voluntary on both the part of the employee or employer. This means employment can be terminated by either party with or without notice and/or with or without cause.

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in! We're saving a seat for you.

Cashiers are the first point of contact for our guests and are directly responsible for delivering a great experience. You will take and enter orders, handle payments, keep the dining room and other guest areas clean, and provide excellent service to our guests by following standard operating procedures with a sense of urgency.

Job Qualifications 

The following requirements must be met in order to qualify for this position.

• Must be 16 years of age or older
• Ability to work a minimum of 9 hours per week

Responsibilities:

The individual in this position is expected to engage in the following work-related activities and complete all training requirements including:

• Zaxby’s Front of House Development Plan
• Hands-on stations training
• Provide friendly, enthusiastic service for all guests
• Promptly greet guests as they enter and thank them as they leave
• Maintain awareness of current promotions
• Explain menu items, answer questions, and suggest additional items
• Enthusiastically represent the Zaxby’s brand
• Accurately complete orders and guest transactions
• 
  
• Other work assigned

Benefits:

• FREE meal every day that you work!
• Flexible hours
• Room for growth
• Employee referral bonus
• Employee of the month bonus available  
• Fun workplace 
• Opportunities to advance because we reward great work
• Paid Time Off for full time employees
• Medical/Dental/Vision benefits for full time employees
• Scholarship opportunities
• Daycare assistance available for qualifying employees

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at the beginning of the shift and perform all opening and closing duties as needed and directed by the Manager on Duty. Practicing teamwork by assisting fellow team members will be expected to enhance our guests’ dining experience and team members must communicate any and all guest issues to the Manager on Duty should our guests express any dissatisfaction with their dining experience. It is essential for FOH team members to perform all duties and maintain knowledge of all standards and procedures as stated in each individual position’s RCSH Employee Training Packet.

Duties and Expectations:

• Greets guests immediately, makes suggestions and answers questions regarding food, beverages and service.
• Practices salesmanship to enhance the dining experience without allowing guests to over order. Uses guests’ names regularly throughout the dining experience
• Takes and records food and beverage orders from guests according to RCSH Sequence of Service and Pivot Point systems.
• Processes guests’ orders, using the computer terminal according to RCSH Sequence of Service, Pivot Point and Food Timing systems to ensure all items are prepared and served on a timely basis. Ensures all items are rung on the computer.
• Ensures that all food and beverages delivered and served are served promptly, garnished correctly and meet the quality/presentation standards of RCSH. Personally serves all entrée items to the guests.
• Observe restaurant dinners to ensure that guests are satisfied with food, beverages and service: immediately recognizes and responds to any guest needs and/or requests.
• Maintains tables and station according to RCSH standards throughout the dining experience.
• Nights, weekends, and holidays are required
• Minimum of 2 years server experience required

Job Types:

Full-time, Part-time

Duties and Expectations

• Greets guests immediately, makes suggestions and answers questions regarding food, beverages and service. • Practices salesmanship to enhance the dining experience without allowing guests to over order. Uses guests’ names regularly throughout the dining experience • Takes and records food and beverage orders from guests according to RCSH Sequence of Service and Pivot Point systems. • Processes guests’ orders, using the computer terminal according to RCSH Sequence of Service, Pivot Point and Food Timing systems to ensure all items are prepared and served on a timely basis. Ensures all items are rung on the computer. • Ensures that all food and beverages delivered and served are served promptly, garnished correctly and meet the quality/presentation standards of RCSH. Personally serves all entrée items to the guests. • Observe restaurant dinners to ensure that guests are satisfied with food, beverages and service: immediately recognizes and responds to any guest needs and/or requests. • Maintains tables and station according to RCSH standards throughout the dining experience. • Nights, weekends, and holidays are required • Minimum of 2 years server experience required

Job Types

Full-time, Part-time Read less

work at Chick-fil-A are given skills and life experiences that go beyond serving a great product in a friendly environment. The experiences we can provide you are an excellent stepping-stone to a successful future in the world of business.

Applicants must be able to::

• Smile
• Create and Maintain Eye Contact
• Make Emotional Connections with Guests
• Honor and encourage others to follow the visions and values of the restaurant
• Ability to multitask quickly yet thoroughly
• Be team-oriented, adaptable, dependable, and have a strong work ethic
• Communicate effectively with guests and team members
• Follow food safety and cleanliness guidelines
• Maintain proper food quality guidelines

Applicants will also be expected to be able to work on their feet for several hours at a time and lift potentially heavy objects when necessary. Prior experience is not necessary.

Responsibilities:

We are looking for applicants who exhibit the following qualities:

• Consistency and Reliability
• Cheerful and Positive Attitude
• Values Teamwork
• Loves Serving and Helping Others

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