Post a Job to Hire in West Islip, New York

meet your needs, and a paycheck - done.  Our founder Dave Thomas had three rules for everyone who works here:  Do the right thing.  Treat people with respect.  Make food better than they'd expect from a fast food place.  No doubt you do the first two already.  We can teach you the third!

Sounds good?  Keep reading.

Our burgers are square, which means we don't cut corners.  So hopefully, neither do you.

• Your natural friendliness is just one of your talents.
• You can handle a lot of stuff and not wig out.
• You're good with being on drive-thru one shift and making fries the next.
• You like making customers happy.  For real.

 What you bring to the table:

• You see whatever's low - ketchup, straws, cups - and you fill it back up.
• You pitch in and help your crew and customers.
• You take and receive direction like a pro.
• You want to learn something new and be a part of something good.
• If something doesn't seem right, you make it right.

You must be willing and able to:

• Stand and move for most - if not all - of your shift.
• Lift up to 25-50 lbs. now and then
• Handle weather related moments like rain at the drive-thru, taking out trash in the summer, etc.
• Wear a headset, use other restaurant equipment such as a register or grill, and follow brand standards and guidelines.
• For more information on specific equipment or job requirements, see the job description or talk to the hiring manager. 

 We get it.  We get you.

Our food isn't one size fits all and our job opportunities aren't either.  Whether you're looking for your first job or to build a career, a lot of hours or something to keep you busy on the weekend, you're an early bird or a night owl, we've got you covered.

We are also a proud equal opportunity employer - that means all races, religions, nationalities, genders and the LGBTQ+ community are welcome.  We provide reasonable accommodations in order to enable people with disabilities to perform the functions of their jobs.

INTERVIEW PLACE:

Address for the interview is LGA Airport, Terminal B, first floor by Dunkin Donuts. Please bring your Id and Social security card, if you don't have social security you will need to bring a passport or birth certificate. If you are NOT a citizen you will need to bring green card or work permit.

INTERVIEW PLACE

Address for the interview is LGA Airport, Terminal B, first floor by Dunkin Donuts. Please bring your Id and Social security card, if you don't have social security you will need to bring a passport or birth certificate. If you are NOT a citizen you will need to bring green card or work permit.

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a great product in a friendly environment. Team members are responsible for providing an exceptional dining experience for everyone they serve each day. We want to ensure all guests receive signature Chick-fil-A service and food.

Responsibilities and Qualifications:

The responsibility of our front counter staff is to provide the highest level of hospitality, continually going above and beyond to ensure guests have a remarkable experience. 

Job Responsibilities (include but are not limited to):

* Use our CORE 4 model to serve guests: eye contact, smile, speak enthusiastically, stay connected

* Provide Second Mile Service, going above and beyond to ensure excellent customer service

* Strive to build great relationships with co-workers, as all positions require teamwork

* Take orders on registers inside and in drive-thru, providing correct change to customers

* Quickly bag and deliver food with order accuracy

* Keep all condiments, cups, drinks, dessert, and other stations stocked

* Maintain clean working environment

* Maintain strict adherence to Food Safety procedures

* Follow procedures to ensure Operational Excellence

Job Qualifications:

* Customer service oriented

* Strong interpersonal skills

* Able to lift 20-30 pounds on a regular basis

* Detail orientated

* Able to multi-task

* Work well independently and in a team environment

* Servant spirit with strong sense of stewardship

Applicants will also be expected to be able work on their feet for several hours at a time and lift potentially heavy objects when necessary.

Benefits:

Flexible Hours

You probably have commitments to your family, friends, school or sports teams. We strive to arrange your work schedule around them.

Closed Sundays

All Chick-fil-A restaurants are closed on Sundays so you can have a day off to spend with family and friends.

College Scholarships

Team Members will have the opportunity to apply for Chick-fil-A's Remarkable Futures Scholarships. Scholarships can be used at any accredited two- or four-year college, university or technical/vocational school. 

It’s a Great Place to Work

A job at Chick-fil-A is more than just a job; it’s a stepping-stone to a successful future. At Chick-fil-A, we consider our team members to be more than just employees, they are a highly valued part of each Chick-fil-A restaurant. Our high retention rate is proof that team members really enjoy working at Chick-fil-A.

No Experience Is Necessary

We are looking for friendly, enthusiastic people who enjoy serving customers. We will teach you everything else you need to know.

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great product in a friendly environment. Team members are responsible for providing an exceptional dining experience for everyone they serve each day. We want to ensure all guests receive signature Chick-fil-A service and food.

Responsibilities and Qualifications:

The responsibility of our kitchen staff is to produce the highest quality food with precision and accuracy, continually observing and implementing the proper quality-assurance and food-safety procedures. 

Job Responsibilities (include but are not limited to):

* Use our CORE 4 model to serve guests: eye contact, smile, speak enthusiastically, stay connected

* Provide Second Mile Service, going above and beyond to ensure excellent customer service

* Strive to build great relationships with co-workers, as all positions require teamwork

* Quickly and properly work assigned kitchen stations

* Keep all food and other stations stocked

* Maintain clean working environment

* Maintain strict adherence to Food Safety procedures

* Follow procedures to ensure Operational Excellence

Job Qualifications:

* Strong interpersonal skills

* Able to lift 30-50 pounds on a regular basis

* Detail orientated

* Able to multi-task

* Work well independently and in a team environment

* Servant spirit with strong sense of stewardship

Applicants will also be expected to be able work on their feet for several hours at a time and lift potentially heavy objects when necessary.

Benefits:

Flexible Hours

You probably have commitments to your family, friends, school or sports teams. We strive to arrange your work schedule around them.

Closed Sundays

All Chick-fil-A restaurants are closed on Sundays so you can have a day off to spend with family and friends.

College Scholarships

Team Members will have the opportunity to apply for Chick-fil-A's Remarkable Futures Scholarships. Scholarships can be used at any accredited two- or four-year college, university or technical/vocational school. 

It’s a Great Place to Work

A job at Chick-fil-A is more than just a job; it’s a stepping-stone to a successful future. At Chick-fil-A, we consider our team members to be more than just employees, they are a highly valued part of each Chick-fil-A restaurant. Our high retention rate is proof that team members really enjoy working at Chick-fil-A.

No Experience Is Necessary

We are looking for friendly, enthusiastic people who enjoy serving customers. We will teach you everything else you need to know.

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benefit programs that can vary among franchisees.

The Team Member is the first face that customers see when they walk through the door or the first voice they hear when they place a drive-thru order so you will set the tone for the Taco Bell customer experience and bring the great Taco Bell tastes to life. 

Key responsibilities are ensuring customer’s satisfaction while being the smiling face that greets and serves the customers quickly and efficiently or a cook who make things happen in the kitchen.

Additional Responsibilities:

• Friendly attitude, great customer service skills
• Great communication skills
• Detail oriented with the ability to multitask and prioritize
• Work effectively and safely in a changing environment
• Strong verbal and basic math skills

Requirements

• 16 years old or older
• Legal right to work in the United States
• Able to lift 10-40 pounds, reach with arms and hands, stand and walk for long period

Benefits:

We offer:

• Flexible Schedules
• Discounted meals
• Competitive starting pay
• Cell phone discounts along with several other perks & discounts
• Paid Time Off 
• Rapid advancement opportunity to a management position
• Strong charity partnerships within our local communities

We value our employees and understand how you make a difference in our restaurants!

Benefits

We offer:

• Flexible Schedules
• Discounted meals
• Competitive starting pay
• Cell phone discounts along with several other perks & discounts
• Paid Time Off 
• Rapid advancement opportunity to a management position
• Strong charity partnerships within our local communities

We value our employees and understand how you make a difference in our restaurants!

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in a clean, fast paced environment. They work as part of a team to meet our Guests’ needs and give them a reason to come back.

Responsibilities:

Team Environment:

• Work well and interacts with others respectfully
• Respond positively to coaching and feedback
• Communicate with team members
• Able to learn and execute multiple tasks

 

Operational Excellence:

• Provide great guest service
• Resolve guest issues
• Follow Brand standards, recipes, and systems
• Follow safety, food safety and sanitation guidelines; comply with all applicable laws
• Maintain clean and neat work environment

 

Profitability:

• Execute restaurant standards and marketing initiatives
• Handle POS transactions and payments with accuracy
• Prepare and deliver all products according to Brand standards

Skills and Qualifications

• Fluent in English
• Basic computer skills
• Capable of counting money and making change
• Able to operate restaurant equipment (minimum age requirements may apply)

Benefits:

• PTO
• Flexible schedule
• Employee discount

Benefits

• PTO
• Flexible schedule
• Employee discount

Responsibilities

Team Environment:

• Work well and interacts with others respectfully
• Respond positively to coaching and feedback
• Communicate with team members
• Able to learn and execute multiple tasks

 

Operational Excellence:

• Provide great guest service
• Resolve guest issues
• Follow Brand standards, recipes, and systems
• Follow safety, food safety and sanitation guidelines; comply with all applicable laws
• Maintain clean and neat work environment

 

Profitability:

• Execute restaurant standards and marketing initiatives
• Handle POS transactions and payments with accuracy
• Prepare and deliver all products according to Brand standards

Skills and Qualifications

• Fluent in English
• Basic computer skills
• Capable of counting money and making change
• Able to operate restaurant equipment (minimum age requirements may apply)

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