Workstream Blog

The Restaurant Business is... UP?? It seems like it's a never ending pipeline of bad economic news for restaurants across America. But apparently, that's not true. According to a new report from Yelp,...

Finding qualified applicants is more difficult than ever. The best applicants don’t come from online job boards or ads. They’re already loyal customers, or friends of current employees. That’s why it’...

Everyday in America, tens of thousands of employees are being hired or fired. While each of these is either a triumph or a tragedy on its own, the numbers make up some rather fascinating statistics th...

 This article was originally published on Pizza Marketplace, and is adapted from Robert's guest post. 

"Winter Dining Challenge" Winners Last month, we mentioned that the city of Chicago was sponsoring a "Winter Dining Challenge" to crowdsource ideas for outdoor dining solutions that may help strugglin...

The ongoing COVID-19 pandemic has devastated the restaurant industry in 2020 as more and more cities see hundreds of locations furloughing staff and closing permanently. However, for the Quick Service...

In this week's Workstream Webinar, we are joined by Gregg Imamoto, CEO for Pieology, a fast casual pizza company with 150 corporate and franchise locations globally. Mr. Imamoto is a high energy, valu...

Picture this: you have a list of criteria for the perfect candidate you’re looking to hire for that open position in your company. That’s a great start. But, how exactly do you then assess if an indiv...

If an employee quits, but no one is around to do an exit interview, do they affect any change? This ancient zen question has plagued hiring managers who are tasked with handling employee turnover. Exi...

Predicting how restaurants will change. After a certain world-changing event in 2001, the airline industry changed forever. One thing we remember are the temporary food and beverage kiosks in all the ...

In recent months, there are a lot of new laws that have impacted businesses and we get many questions from our customers on how these new hiring laws are going to affect them and how they can stay in ...

502,000 restaurant jobs added in July. According to the latest jobs report by the Bureau of Labor Statistics, the restaurant industry benefited from gaining over half a million jobs, of the 1.8 millio...