Workstream Blog

2020 has been a whirlwind for most quick-service restaurants (QSRs) as most scrambled to adapt to the new normal brought about by the pandemic. With dine-in operations inevitably ceased, companies had...

The COVID-19 pandemic has undoubtedly changed the landscape of the workplace in various aspects. From the way we work to the protective measures set in place to impede the spread of the coronavirus, i...

It is not uncommon for labor costs to increase since it is usually adjusted for inflation. For the last quarter of 2020, however, it seems that the cost of labor in the US saw an unexpectedly higher j...

2020 has been a whirlwind year for most companies. Most have been forced to change their business model to fit into the new normal brought upon them by the COVID-19 pandemic. The quick-service restaur...

Known for their insanely fast deliveries, Jimmy John’s has come a long way from its humble beginnings in 1983. The founder’s love for Chicago street food materialized into a physical sandwich shop, wh...

Born from its humble beginnings in Quincy, Massachusetts, Dunkin’ has come a long way as a quick-service restaurant (QSR). Despite being an 8th-grade dropout, founder William Rosenberg always had an e...

With almost 200,000 franchises in the US alone, Wendy’s has proven to be one of the biggest fast-food chains in the world. First known for its unusual square beef patties made from fresh ingredients, ...

Amazon may have started off their journey in the online space, but recently, they have been expanding their presence in the brick-and-mortar scene as well. Just last February, the tech giant launched ...

“There are only two ways in which a manager can impact an employee’s output: motivation and training. If you are not training, then you are neglecting half the job.” - the late Thomas J. Watson, forme...

Conducting interviews is imperative for you to assess your candidates and let you know whether they are the right fit for the job. However, asking interviewees the same old types of interview question...

Conducting an interview is probably the best way to get to know your candidate inside out. And if we’re being honest, looking for a candidate who can fit in the company is just as important as finding...

“Innovation with a twist on the familiar” - that’s Taco Bell’s product philosophy. The popular Mexican-inspired American fast-food chain has always been known for its product innovation, which started...